“Omakase Shirley-Style” Saturday, June 4th, 2016 |
There will be no menu published for this dinner to honor the true meaning of "omakase" which means "chef's choice."
We can tell you that you will be treated to a traditional 8-course, Japanese omakase menu with beer, wine and sake pairings. |
Menu created and prepared by Chef Joe Shirley, Owner of Überdine |