Missouri's Underground Supper Club The Test Kitchen |
THIS IS YOUR FORMAL INVITATION TO OUR NEXT DINNER IN KANSAS CITY Sunday, February 23, 2020 6:00 pm - 10:00 pm |
For security purposes, the location will be revealed by email to only those 20 people who are chosen in the lottery. |
“Common Descent – Ninteen-Twenty” |
Menu and drink pairings prepared by: Chris Bengston, Owner-Saucier, Common Descent Provisions Chef Bryan Sparks, Jax Fish House & Oyster Bar Chef Clark Grant, Plate Restaurant |
Click here to learn more about the process for securing seats at the Test Kitchen. |
Email questions to: reservations@testkitchenkc.com To unsubscribe from Test Kitchen click here |